Gondola dinner
Grill Seminar Basic
- Spice knowledge, meat knowledge, marinades
- Properly lighting the grills, whether gas or charcoal
- Greetings from the grill kitchen
- 4-course menu on different grills: appetizer, whole chicken, the perfect steak, dessert
- Professionally plate like a chef
- Important tips from the pro on all grills
- Safety at the grill
- Cleaning and maintenance
- Proper handling of the used charcoal or gas cylinder
The seminar includes recipe materials, 3 drinks, and a certificate
€ 145,- per person
Registration directly at Alpengasthof Hirschberg +43 676 8749 3090 or via email to info@gasthof-hirschberg.at
