Wild Game Barbecue Course
Daniel Samselnig, the St. Johann grill champion, is back with tips & tricks about "grilling" at the Alpengasthof Hirschberg:
Grilling Seminar BBQ - Smoker
- Making spices, rubs, marinades, and BBQ sauce yourself
- Difference between grilling and smoking or hot and fast and low and slow
- Greetings from the grilling kitchen
- 4-course menu will be created together with grill master Daniel Samselnig
- Various grills and smokers as well as smoking woods will be used
- Tips for overnight smoking
Seminar includes recipe materials, 3 drinks, and a certificate
€ 165,- per person
Registration directly at the Alpengasthof Hirschberg +43 676 8749 3090 or via email at info@gasthof-hirschberg.at
