Gondola dinner

The special experience between mountain and valley in the St. Johann in Tirol region!

Experience a unique evening at the Gondola Dinner on January 22nd and March 5th, starting at 6:00 PM, featuring a regional 5-course gourmet menu at the Eichenhof lifts in St. Johann in Tirol. After a welcome with an aperitif and a flying buffet at the valley station of the Eichenhof lifts, it’s off to the gondola. At each stop at the valley station, a new culinary highlight awaits you from three different culinary businesses: Penzinghof, Wirtshaus Post, and Angerer Alm.

While Penzinghof and Wirtshaus Post provide the menu, Annemarie Foidl, President of the Sommelier Union Austria and hostess of Angerer Alm, will take care of an exquisite selection of wines and drinks. The evening concludes with cheese & a digestif back at the valley station of the Eichenhof lifts after the gastronomic delights in the gondola.

The event takes place with a minimum of 30 participants.
The menu is also available in a vegetarian version – please inform us upon registration.

Experience a culinary highlight at the Gondola Dinner in St. Johann in Tirol!

For more information, visit: www.gondel-dinner.tirol